Brett Traylor spent the afternoon as a guest instructor with BYU design students in Provo, UT. Students were assigned the task of repackaging a set of consumer products and were required to present and explain how their solutions improved upon the existing packaging. Proposals ranged from a rework of Breyer’s Ice Cream products to rock climbing equipment from Five Ten.

Amanda Neville participates in a Baruch College panel discussion about the issues and challenges women face in the workplace.

Thinkso celebrates the end of the year with wine and cheese at ‘inoteca.

Elizabeth Amorose and Adam Snetman talk to design students at Pratt Institute about the trials and tribulations of design firm life.

Thinkso shows its support for OCRF by scooping up loads of merchandise at Super Saturday in the Hamptons.

Thinkso celebrates independence and all the good stuff that comes with it — like great clients, fine wine and delicious food — at Italian Wine Merchants.

Thinkso team heads to Grape & Grain for the Thinkso holiday party and consumes insane amount of cheese, wine and candy.

Thinkso celebrates 18 months of independence and unveils its “Uptown” office.

Brett Traylor and Amanda Neville talk about the role of design in the nonprofit world at NYU.

Brett Traylor speaks at Association for Graphic Communications annual conference.